How It Works

Simple from menu to muscle.

Four steps. Zero kitchen overhead for your gym. Fresh, performance-focused meals in your members' hands every week.

Weekly menu is released

Every week we publish a new chef-built menu with full macros, tags, and meal photography. Members and partner gyms can preview before ordering.

Your gym submits one consolidated weekly order on behalf of members — or sets up a recurring weekly cadence.

Every meal is cooked, portioned, and packed in our compliant commercial kitchen following strict food-safety standards.

We deliver to your facility on a set day. Members grab their stack, refrigerate, and reheat throughout the week.